Search and explore the community nutrition PSE online library of over 1,000 tools, guides, and videos to help you put your community nutrition plan into action.
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Center for Urban Education about Sustainable Agriculture
This article describes 10 reasons to support farmers’ markets such as the benefits of farmers’ markets for community members, providing access to fresh local foods, supporting local farmers, and protecting the environment.
2010 | BizSugar
This website provides 10 tips and tricks to successfully promote your farmers’ market through social media. These tips can help you reach more potential customers and keep current customers returning to the market.
2016 | Washington State University Extension
The Nutrition Education Network of Washington is an alliance of agencies and organizations that work with low-income families to coordinate nutrition education efforts to increase the awareness of healthy and enjoyable eating.
Cleveland-Cuyahoga County Food Policy Coalition
This how-to guide provides a general overview of what EBT/SNAP is, steps to getting started and accepting it at your market, how the program works, estimated costs of running and maintaining acceptance, as well as a link to find further information.
2014 | Ohio State University Extension
This webinar focuses on accepting the Ohio Direction Card (SNAP/EBT) at farmers’ markets.
2018 | OSU Extension
OSU Extension Agriculture and Natural Resources (ANR) professionals provide technology, marketing, business and educational support to local community gardens and farmers' market growers and managers to help communities grow nutritious foods in profitable and environmentally sustainable ways while learning life skills. ANR also provides leadership, collaboration, consulting, unbiased information, applied research, and access to land-grant university knowledge to address local issues and needs. This page also has links to many resources, workshops and trainings geared towards supporting community farms and farmers' market efforts.